Nature medicine (2015). Influence of nutrient-derived metabolites on lymphocyte immunity. (link)
Critical reviews in food science & nutrition (2017. Vitamin A and the epigenome. (link)
Immunopharmacology and immunotoxicology (2016). Cucurbita moschata Duch. and its active component, β-carotene effectively promote the immune responses through the activation of splenocytes and macrophages. (link)
Current opinion in immunology (2012). Dietary and commensal derived nutrients: shaping mucosal and systemic immunity. (link)
Nutrients (2017). Vitamin C and Immune Function. (link)
Antioxidants (2020). A Mechanistic Review of β-Carotene, Lutein, and Zeaxanthin in Eye Health and Disease. (link)
Dermato Endocrinology (2012). Discovering the link between nutrition and skin aging. (link)
American journal of clinical nutrition (2012). β-Carotene and other carotenoids in protection from sunlight. (link)
International Journal of molecular sciences (2018). Enhancing Skin Health: By Oral Administration of Natural Compounds and Minerals with Implications to the Dermal Microbiome. (link)
International journal of cardiology (2017). The effect of potassium supplementation on blood pressure in hypertensive subjects: A systematic review and meta-analysis. (link)
Nutrients (2019). Dietary Fiber, Atherosclerosis, and Cardiovascular Disease. (link)
British journal of nutrition (2015). High serum carotenoids associated with lower risk for the metabolic syndrome and its components among Japanese subjects: Mikkabi cohort study. (link)
Asia Pacific journal of nutrition (2014). The impact of soluble dietary fibre on gastric emptying, postprandial blood glucose and insulin in patients with type 2 diabetes. (link)